Think your gardening days are over when the frost polish off ? suppose again ! What if you could still enjoy fresh , homegrown vegetables in good order through the winter ? It ’s easier than you opine .

There are plenty of inhuman - hardy vegetable design to handle icy daybreak and freezing nights , some of which even savor better after a good frost !

In this article , we ’ll plunk into 17 vegetables that can tough it out in the cold , giving you tips to keep your garden thrive , no matter the season .

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1. Kale

Kale is a adept when it come to surviving stale temperature . In fact , kale try out even better after it has been peril to Robert Frost .

The leaves become sweeter and more sore , pull in this a perfect winter jet . Kale can withstand temperatures as low as 10 ° F ( -12 ° cytosine ) and will continue to grow , albeit more slowly , even during a insensate snap .

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2. Spinach

Spinach is another leafy commons that thrives in cold weather . It can pull through temperatures as small as 20 ° F ( -6 ° light speed ) , and a lite frost can actually raise its flavor .

Spinach is a fast - growing crop , so you’re able to glean it before deep winter sets in , or you’re able to cover it with a cold frame of reference to carry the time of year .

3. Carrots

Daucus carota sativa are root vegetables that become sweeter after being exposed to a frost . The cold causes the starch in carrots to convert into sugars , improving their flavor .

Carrots can survive temperatures as low as 15 ° F ( -9 ° C ) , and the soil acts as an insulator , protecting the roots from freezing .

4. Brussels Sprouts

Brussels sprouts are incredibly cold - dauntless , often improving in flavor after exposure to frost . These vegetables can tolerate freezing temperatures and will continue to recrudesce on the plant life well into winter .

They can survive temperature as miserable as 20 ° F ( -6 ° C ) , and some varieties are even hardier .

5. Cabbage

Cabbage is another member of the Brassica sept that can survive freezing temperatures . It ’s have it away for its insensate margin and can go temperature as depressed as 20 ° F ( -6 ° C ) with little to no harm .

Like kale and Brussels sprouts , lucre also do good from hoar , becoming sweeter and more flavorful .

6. Leeks

Leeks are implausibly baffling and can withstand frost and freezing temperature , often surviving down to 20 ° F ( -6 ° C ) . They are behind - growing but worth the wait , supply a flavorsome gain to soup , stews , and other winter dishes .

7. Parsnips

Parsnips are one of those vegetables that actually require pic to frost to develop their full bouquet . They can survive temperature as broken as 0 ° F ( -18 ° C ) when properly mulched .

Parsnips are a tenacious - time of year crop , so they are typically planted in spring and harvested in belated fall or winter .

8. Swiss Chard

Swiss chard is a cold - broad greens that can survive light icing . While it ’s not as hardy as lolly or spinach , it can still defy temperature as blue as 20 ° F ( -6 ° C ) and will continue to arise during cold months .

9. Turnips

Turnips , like many other rootage vegetable , are well - suited to dusty climates . Both the greens and the root word can hold out light frosts , and the roots themselves can hold up temperatures as humbled as 20 ° F ( -6 ° C ) . In fact , turnips are often sweeter after a frost .

10. Rutabagas

Rutabagas , a close relative of turnips , are also inhuman - fearless and can withstand freezing temperature as gloomy as 20 ° F ( -6 ° C ) . Like other root vegetable , rutabagas become sweeter after a icing , make them a gross addition to wintertime meals .

11. Collard Greens

Collard greens are one of the hardiest leafy greens , able to survive temperature down to 15 ° F ( -9 ° century ) . They actually ameliorate in flavor after a Robert Lee Frost , becoming less bitter and more tender .

12. Broccoli

Broccoli is another member of the Brassica kin that can handle moth-eaten weather condition . While it ’s not quite as hardy as Brussels bourgeon or kale , it can still survive temperatures down to 26 ° F ( -3 ° century ) .

Broccoli head may develop more slowly in stale weather condition , but the cold wo n’t harm them .

13. Beets

Beta vulgaris are tooth root vegetables that can survive freezing temperatures , especially when mulched . The greens can abide rime , and the ascendent can remain in the ground well into wintertime if properly isolate . Beets become sweeter after a frost , much like carrots .

14. Garlic

Garlic is often planted in the fall and reserve to winter for a spring or summer harvest . It can subsist freezing temperatures and will continue to grow slowly through the winter months .

Garlic ask a period of cold to explicate in good order , making it ideal for winter planting .

15. Onions

onion are cold - hardy vegetables that can survive freezing temperatures , especially if they are in the early stages of growth . Some varieties , such as winter onion or “ winter ” onions , are specifically designed to handle cold weather .

16. Radishes

Radishes are tight - growing and cold - intrepid , making them ideal for late capitulation and early winter planting . They can survive temperature as down in the mouth as 20 ° F ( -6 ° ascorbic acid ) and grow quickly , meaning you could reap them before the land freezes substantial .

17. Peas

Peas , particularly certain change like C peas and sugar snap peas , are quite insensate - kind . While pea may not fly high in the trench of winter , they can handle light frost and freezing temperatures down to 28 ° F ( -2 ° cytosine ) .

By selecting the right vegetables and engage simple technique like mulching and using inhuman frames , you could continue to delight new garden truck well into the winter months .

cold-blooded - hardy vegetables not only live on freeze temperature but often flourish in them , produce sweeter and more flavourous harvest .

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Whether you ’re looking to lead your originate season or maintain a year - round garden , these 17 vegetables are fantabulous option for cold weather gardening .

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