While many are familiar with the classic orange globes often carve into jackstones - o'-lanterns or used for classical pumpkin Proto-Indo European , there be a lesser - cognize , yet equally enchanting sort : the Dickinson pumpkin .
This singular cultivar , prized for its cherubic flesh and sturdy constitution , has long been the out of sight gemstone of garden patches and kitchen table .
Whether you ’re an avid gardener looking to radiate your pumpkin repertoire or just curious about this unassuming squash , this scout is dedicated to unveil the wonders of the Dickinson pumpkin .

pack with essential horticulture wind and accompanied by pictorial photograph , we ’re about to embark on a journey through the world of this singular pumpkin miscellany .
What is a Dickinson Pumpkin?
A Dickinson pumpkin - member of the Cucurbita moschata family - is regard a pumpkin - like squash rackets .
It usually grow between 10 and 30 lbs , but with the correct conditions can grow larger .
It has tan - Orange River skin , and deeply sweet , dark orange physical body . This flesh is a favourite for pumpkin Proto-Indo European woof and is commonly used in commercial-grade ware .
Dickinson pumpkin are a wonderful addition to any garden . Keep reading for more details about this astonishing plant and how to school and employ it .
History
Cucurbita moschata is made up of several types of squash and pumpkins , most notably the butternut squelch and cheese pumpkins .
It was originally from Central and Northern South America from where it ’s made its way of life to North America over metre .
In 1835 , a cultivar of the industrial plant was develop by Elijah Dickinson , and shortly come to become one of the most worthful heirloom ‘ pumpkin ’ salmagundi available .

It is believed to be derived from the Kentucky Field Pumpkin , also known as Large Cheese Pumpkin .
Appearance
The Dickinson pumpkin is a sensitive to expectant pumpkin - regulate squash rackets with tan cutis and oblong shape , which differentiate it from traditional Cucurbita pepo .
Get your Dickinson pumpkin seeds on Amazon .
How to Grow Dickinson Pumpkins
When you decide to grow Dickinson pumpkins , you involve to take their origins into considerations .
Since they arise in the Americas secretive to the equator , they of course favor long grow season with hot and humid temperatures and plenty of water .
They do not like the cold , and will not do well north of Zone 5 .
Pumpkins and squelch grow on widely spread vines . They can be trellis , but the great fruit will need extra support like slings to keep the fruit from snapping off the vine .
Step-by-Step Instructions to Grow Dickinson Pumpkins
Dickinson Pumpkins , as with most squash and pumpkins , thrive in hot temperature , so it is ideal to hold back to embed until the temperature is at least 75 degrees on mean .
Step #1 Preparing the Location
When look for a location to plant Dickinson pumpkins , choose an expanse with tidy sum of full sun , and good , rich well - drain soil . Mix compost into the filth before you plant .
Cucurbita pepo , as well as all squash , are grave feeders , so they need soil with plenty of nutrition .
This is one of the reasons that the traditional planting trios of the “ Three Sisters ” work so well .

Made up of corn , squeeze or pumpkins , and base runner attic , the corn whiskey provides a natural trellis for the bean plant , and the beans replace the N in the soil which provides nutrition for the squash vine .
Step #2 Planting
Create mounds of soil at least 24 inches in diameter and plant 3 - 4 seed about 1 in late into the center of the mound .
It is easiest to sow directly in the dirt , as these case of plant do not take long to develop .
The vine need a lot of place , so if you are not trellising them , you need to leave alone at leave of absence 50 feet between hills . mound avail the land strong quick and aid with drainage .
Step #3 Caring for your Dickinson Pumpkins as they grow
You should see sprouts in 7 to 10 days , which will rapidly evolve into multi - leaved vine . Thin to 2 - 3 plants .
Dickinson pumpkins typically take100 daysto produce ripe fruit from the time the plant life emerge .
Be sure to keep the plant well- watered as they need the moisture and the heat to grow to maximum size of it . Mulching will serve keep the soil moist as well as keep down weeds .
Watch for the vine to flower . They will get large yellow flowers on them . These can be battered , fry and eat , but you will not have pumpkins if you do that !
Once fertilized the plants will spring up tiny squash . If you are develop on the ground instead of a trellis , you will need to put protective covering like paper under the growing fruit to keep it from concern the ground .
The moisture from the ground can get floater or rot early .
Step #4 Harvesting
rent the yield grow until the vines start to die off . This is the house that the squash racquets is quick to be reap .
This will take position roughly around 100 years from the day that seminal fluid sprout .
Pest and Disease Control
Dickinson pumpkin are known for being very insubordinate to both vernacular pest and disease , peculiarly the squash vine borer .
If you do see pest , like crush hemipterous insect or aphids , you could pick them off manually and throw them into a can of water to kill them .
you could use insecticidal soap , in the most dilute strain useable as it can damage squash leaves .
Another option for vine borers is the software of neem oil extract . Pesticide should be applied in the eve when flowers are conclude so as not to impact pollinators .
Try this Bonide Captain Jack ’s ready - to - consumption neem vegetable oil from Amazon .
Uses for Dickinson Pumpkins
Dickinson pumpkins are wintertime squash and as such can be stored in a cool , glum , dry location for up to 5 months .
In compound times , people used to store pumpkins and squash under their beds , as they were likely to freeze in other case of depot .
Today , a dry basement or cellar would work just ok .
Dickinson squash are known for their firm , seraphic flesh and are ideal for pumpkin - based recipes .
you could use it to make pumpkin bread , autumn pumpkin brittle ( from the seeds ) , pumpkin soup or the ever beloved pumpkin pie .
you could even can your own pumpkin Proto-Indo European fill for use on a cold late fall day when you are crave a sweet and savory goodie .
mark out these delicious recipes to taste out for yourself :
Pumpkin Butternut Squash Bread
Pumpkin Puree
Dickinson Pumpkin Pie
you could also use them for cosmetic aim , but their oblong shape often does not stick out well on its own , and its thick shape is not ideal for carve diddlysquat - o - lantern .
Dickinson pumpkins really are a fantastic addition to the habitation garden , peculiarly if you sleep together baking in the crepuscule as much as I do !
Who does n’t love a jumbo pumpkin - walnut muffin with cream cheese on a frosty autumn morning ? That muffin is the ultimate payoff for institute these fecund squash racquets !
For the Love of All Thing Pumpkin
While not an actual pumpkin , the Dickinson pumpkin is the spirit foundation that fuels our autumnal autumn pumpkin dependence .
It is THE yield to grow if you want to savor the delicious taste of pumpkin - y good all winter long .
Nurture your squash vine and be prepared to preserve a multitude of pumpkin vine , and still be capable to partake in with friends and kinsperson !
To learn more about growing other pumpkin variety , scan here :
How to turn Turban Squash
How to uprise Delicata Squash
How to Grow Knucklehead Pumpkins
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