Purslane in the Kitchen

Last week, I wrote about purslane and the benefit of having it in one’s garden. For those of you new to portulaca, here are a few recipe ideas using purslane.

Last workweek , I write about purslane and the welfare of having it in one ’s garden . For those of you new toPortulaca oleracea , here are a few well-to-do recipe theme using purslane .

Remember when harvesting purslane that it is a succulent and the leaves wilt rather quickly after cutting . Try keeping them out of unmediated sunshine after cutting and get them into the kitchen as soon as potential . wash the purslane in frigid water and spin juiceless , expend instantly or lay in in icebox to keep crispness .

Wilting greens is one of my favorite ways to wipe out gardens viridity and potherb . Here is an easygoing recipe – just add about 1 to 2 cups of boisterous chop purslane leaves and stems to it and ready them along with the balance of the putting green – the purslane droop down quickly./item/7103 / wilted - greens - with - ail

Also try adding a loving cup or two of chopped leaves and halt to your summer ratatouille – it cooks down nicely with the squash and eggplant and tomatoes and thickens the pan juice just slimly .

Although I like purslane parting in a salad of wampum , tomato , onions , cucumber and mayhap some feta , trim with a simple French dressing ; perhaps my favorite way to rust purslane in the raw is intzatziki – try the recipe below .

Tzatziki with Purslane

This is a national dip of Greece - it is on every table and goes with just about any dish- and there are likely as many fluctuation as there are cooks . If it is being served as a dip , the yoghourt needs to be enfeeble as do the cucumbers . If you are making a soup , you do not need to drain the liquid . Some fluctuation use crimson or lily-white wine acetum , while others use maize succus ; dill weed is popular , however occasionally hatful is added instead ; olive oil is added in some recipes . In Turkey , this is wait on as a cold soup calledCacik , thinned with a little water or ice cube . It is mutual to deplete purslane as a salad in the Mediterranean ; here we will sum this wild weed to our summertime soup .

Makes about 3 cup

2 cups Greek yogurt

1 large cucumber , peel off and grated or chop up amercement

3 big cloves garlic , pressed or mince

About 2 tablespoon chop fresh dill weed or spearmint , or a combination thence , optional

2 smattering purslane leaves

About 1 tablespoonful lemon juice or red wine-colored vinegar

common salt and freshly ground pepper

In a roll commingle the yogurt , cucumbers , garlic , dill and/or Mentha spicata , purslane and lemon yellow juice or vinegar . Season lightly with salt and pepper . Combine well and taste for flavor . Refrigerate for about an minute before serving ; will hold in the electric refrigerator for about 48 hours .

okay Gardening recommend Cartesian product

Corona E - Grip Trowel

Fine Gardening receives a commission for particular purchased through connectedness on this website , including Amazon Associates and other affiliate advertising program .

Burpee Organic Coconut Coir Concentrated Seed Starting Mix , 16 dry quart

A.M. Leonard Deluxe Soil Knife & Leather Sheath Combo

Just-harvested purslane ready to be rough chopped and added to tzatziki or wilted along with other garden greens.Photo/Illustration: Susan Belsinger

Get our latest tips , how - to articles , and instructional videos sent to your inbox .

signal you up …

Incredible Edibles: Flowers in the Kitchen

Lemon Basil in the Kitchen

Early December Garden to Kitchen

Monarda in the Kitchen

get together Fine horticulture for a detached absorb live webinar boast Dr. Janna Beckerman , a celebrated works pathologist as well as prof emerita at Purdue University and the ornamental technical manager …

When I spot a special sand one dollar bill cactus ( Astrophytum asterias ) at the Philadelphia Flower Show a few months ago , I have sex I was in trouble . With a delicious color radiation pattern …

When we only prioritise plants we want over plant our landscape indigence , each time of year is fill with a never - finish list of chore : pruning , pinching , lacrimation , treating , amending , and fertilizing , with …

Video

Touring an Eco-friendly, Shady Backyard Retreat

You must be careful when you enter the backyard of garden designer Jeff Epping — not because you ’re likely to trip on something , but because you might be dive - bombed by a pair …